An actor, political activist, communications specialist & vegan cook and baker
Learn how to make Sri Lankan layered Buriyani with Dinesh Mathew at World Vegan Day Melbourne.
Dinesh has been presenting vegan recipes for many years and has presented at Mind Body Spirit, Taste and World Vegan Day festivals. He is passionate about teaching healthy, nutritious and (above all) tasty recipes. He has won four vegan baking prizes and currently bakes for Queen of Spades Cafe. Dinesh is an actor, political activist and communications specialist.